Butter herb sauce with pasta

Really easy recipe.

1 stick of un-salted butter

Garlic Salt ( I like California style)

Parsely

Oregano

Black Pepper

Pasta

Chicken

vegtables ( I like to use either peas or mixed Vegies)

Sauce:

Melt stick of butter in pan over med. heat. Add garlic salt to desire, a couple of shakes of parsely, two shakes of oregano and black pepper ( I also like to add red pepper flakes for a little bit of a kick!) mix together.

Chicken:

sprinkle garlic salt on chicken fry or grill

Vegtables:

Steam the vegies, sprinkle with black pepper, and oregano.

Cook the pasta, mix in vegies, and stir in sauce. Serve.